Jamhuri ya Muungano wa Tanzania

Taasisi ya Kuthibiti Ubora wa Mbegu

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N39-11
Jina
N39-11
Zao
Coffee (Coffea arabica)
Mwaka wa Usajili
2012
Registrant / Applicant
TaCRI
Production Altitude and Range
1000-1800
Grain Yield
2.5-2.8
Distinctive Characters
Maturity: First harvest: Two years after planting
Special Attributes
Resistant to Coffee Berry Diseases (Colletotrichum kahawae), Leaf rust (Hemileia vastatrix), Added advantage in bean size